Alarming new research on the health hazards of Roundup weed killer is shining a harsh light on a regulatory process that was meant to protect us. To protect our health, the U.S. Environmental Protection Agency (EPA) sets maximum legal residue levels … Read more »
Today, thousands of products on supermarket shelves are made with ingredients from genetically modified (also known as genetically engineered [GE]) crops. But GM foods are not labeled in the U.S., despite warnings from doctors and scientists that the… Read more »
Scientists working at the University of Southern California, home of the Department of Homeland Security’s National Center for Risk and Economic Analysis of Terrorism Events, have created an artificial memory system that allows thoughts, memories and… Read more »
”One by one the eggs were transferred from their test-tubes to the larger containers; deftly the peritoneal lining was slit, the morula dropped into place, the saline solution poured . . . and already the bottle had passed on through an opening in th… Read more »
A Washington State ballot measure to label food featuring genetically modified crops is under fire as food and chemical corporations pour millions of dollars against the campaign.On November 5, voters will head to the polls to decide whether or not t… Read more »
You see them in every grocery store and home center – those funny-looking curly compact fluorescent lights (CFLs) that are rapidly replacing the old round bulbs. And pretty soon, the Energy Independence and Security Act of 2007 kicks in, requiring bu… Read more »
100,000 people in a town called Tecoma, in Victoria, Australia, are fighting a battle to keep McDonald’s away from their town, where McDonald’s wants one of its junkstores to be built near the school, naturally, because when you push food that addict… Read more »
